The Royal Icing and Piping module is a comprehensive training to learn spectacular and intricate techniques to decorate with royal icing.

  • Basic Techniques
  • Coating, Templates, Scroll Borders
  • Runout Collars & Extension Borders
  • Brush Embroidery
  • Lace Designs & Runout Motifs
  • Cake Balance, Multi Tiered Cakes
  • Packaging
  • Transport & Delivery Costs
  • Pricing Guidelines
  • Assembly & Presentation


Saturdays 21st-28th April, 3th-12th May 2018 (fully booked)

COMPLETE MASTERCLASS: from Monday 18th to Friday 29th June 2018

All PME modules: